| Lapsang Souchong is a smoky black tea that is famous in Fujian and other southern parts of mainland China. We sourced our Lapsang from Anhui, and enhanced the smoky flavor so the taste and aroma are soothing yet strong. The final touch is the addition of longans and red dates so the finish is not as harsh. | |
| Click here to learn how to steep tea | |
| Origin | China |
| Ingredients | Lapsang Souchong black tea (正山小种), dried longan fruits, red dates |
| Serving Size | 5 grams / 1 teaspoon |
| Temperature | 100°C / 212°F |
| Steeps | 3 |
| Steeping Time | 20 seconds each steep |
| Grade | 8 |
| Weight | 100 grams / 3.5 ounces |
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